Our Story



LOCAL FLAVOURS OF HONG KONG
SERVED WITH THE LION ROCK SPIRIT


Welcome to our House



Our Mission


The Ho Yuen mission is to share local Hong Kong family style delicacies from our family to yours. Being family-owned and family-operated for more than 50 years, we cook with the freshest ingredients and homemade recipes, and serve our customers with warmth and dedication.

The Ho Yuen logo resembles Hong Kong’s Lion Rock, an iconic silhouette that embodies the Hong Kong spirit of hard work, resilience, and the drive to excel. Our restaurant aims to share this spirit with you through our food and service.

From its humble beginning as a food stall at the foot of Lion Rock in Kowloon, Ho Yuen has grown to become a well-established family style restaurant with operations in Hong Kong and Canada.

Our flagship restaurant is currently located at Lions Rise Mall, Wong Tai Sin, at the foot of Lion Rock. We remain family-owned and family-operated, dedicated to serving our customers the highest-quality local dishes with warm hospitality.

Our History



Our Food


Customer favourites at Ho Yuen include our homemade noodles, hand-wrapped fresh shrimp wontons, and beef brisket and pork knuckle, cooked with our special homemade recipes. Other popular dishes include our steamed minced meat patty dishes, cooked with market-fresh pork every day; the melt-in-your-mouth diced beef tenderloin in black pepper sauce with crispy potatoes; pan-fried oyster cake omelet; satay beef instant noodles; spicy chicken hot pot, and sizzling curry dishes.
Ho Yuen also serves delicious Hong Kong-style snacks, including the popular crispy and juicy signature single-boned chicken wings, which come in several flavours, the most popular being the original flavour and the salted egg flavour. The super curry squid made with our homemade curry sauce is tender and bursting with flavours, and the lemon iced tea bb infused with fresh lemon zest are must-try menu items.

Customers also love our fresh-baked pineapple buns, deep-fried pork shop buns, and pork cartilage with macaroni in fresh tomato soup, all of which are classic local dishes.

Overseen by the owners and experienced chefs, Ho Yuen serves fresh and high-quality local cuisine. Some of our well-loved traditional recipes have stood the test of time. We insist on using the freshest ingredients best homemade recipes, while constantly innovating with creative and exciting new dishes for our customers to enjoy.


Ho Yuen House Special Noodles
Pan-Fried Meat Patty
Baby Oyster Congee